Morris County Winter Farmers’ Market – Where the farmers you meet grow/raise the food you eat!
One of the best thing about farmers’ markets is that they’re populated by local farmers, vendors, and artists, which means that not only are you scoring great deals on fresh foods, but you’re also doing your part to help your local economy.
Spread the word, bring a friend, shop weekly, and help your market grow!
This Sunday’s Vendor & Specials
Apple Ridge Farm and Stone Oven Bakery / Bay Berry Bliss / Bobolink Dairy and Bakehouse / Chickadee Creek Farm / DiningWild / Glenmalure Farm / Griggstown Farm / Grow It Green Morristown / Hidden Pastures Alpacas / Hummus Boss / Lakeside Maple / Let It Grow Farm / Live, Live, Granola / LL Pittenger Farm / Long Valley Greens / Maria’s Gourmet Edibles / Mo’Pweeze Bakery / Nicola’s Pasta Fresca / Pickle Licous / Race Farm / Rimi Studios / Silver Birch Kitchens / Stefan’s / Tassot Apiaries / The Salad Basket / Valley Shepard Creamery / Valley Fall Farm
click here for more vendor info – (subject to change)
Specials & Highlights
NEW VENDOR – We would like to welcome Live, Love, Granola to the Morris County Winter Farmers’ Market this Sunday (3/13). Live, Love, Granola’s products are make with all natural ingredients, whole grain oats. No preservatives, no refined sugars. Handmade. Crunchy & lightly sweet.
Chickadee Creek Farm will be at the market this Sunday (3/13), with greens!
Grow It Green Morristown will be featuring microgreens, eggs and dried herbs this Sunday.
LL Pittenger Farms is running a month long special $1 off per pound of pastured, naturally raised whole birds, eight piece cut ups, all Berkshire pork roasts and pastured beef roasts.
Mo’Pweeze Bakery highlights for this Sunday (3/13) – Gimmi Mo Banana Choco Chip, TD’s Double Vanilla and Triple Berry, mini poppables, breads, Maddie Pies, muffins order your Cookie box in time for St. Patrick’s Day
Nicola’s Pasta Fresca will be featuring a pork osso buco ravioli, egg pasta filled with braised pork from LL Pittenger Farms’ and fresh ricotta, we will also have mini rice balls in three varieties; Parmigiano Reggiano, Butternut Squash, and Porcini Mushroom, they make great appetizers and all you need to is bake them for 12 to 15 minutes and serve.
If you haven’t tried Pickle Licious‘ variety of homemade Olive Tapenade you are missing out! 6 oz container $7.00
Traditional, delicious and so many uses. Serve with fresh bread. A delicious crostini topping or partner with grilled & roasted meats, pastas, veggies or rice!